Breaking Up with Dairy: 100 Indulgent Plant-Based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere

"Breaking Up with Dairy" offers 100 plant-based recipes designed for those who love cheese, butter, cream, and milk but want to avoid dairy. This hardcover book provides indulgent alternatives that cater to a variety of tastes and preferences. Ideal for anyone looking to explore dairy-free cooking without sacrificing flavor.